Thai Cuisine & Condiments: Oyster Sauce vs. Sweet Soy Sauce – Which One to Use & When What is Oyster Sauce? Oyster sauce is a thick, dark brown sauce made from oyster extracts, sugar, salt, and cornstarch. It has a rich umami flavor with a slightly sweet undertone and is often used in Chinese, Thai,…
Tag: Thai condiments
The Secret and Essential Thai Condiments To Adopt Now
Thai cuisine is renowned for its bold and vibrant flavors, and a key contributor to these flavors is the use of condiments (Thai condiments). These seemingly small additions to dishes play a significant role in elevating taste and providing a unique twist to traditional Thai recipes. Beyond their flavor-enhancing qualities, Thai condiments also offer surprising…